“My family started out in Yazoo City, but some moved to Chicago in the ’60s for a better life. They went to college and became successful. Some came back to the South and went to Jackson State. Mississippi is still home and we try to come back. Family is so important to me.”
We bet the house on this restaurant
Ed: I've been doing barbecue my entire life. My old man had a 55-gallon drum cut in half with refrigerator racks laid...







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